The final design.
An early sketch.
A shirt mock-up.
Several shirt mock-ups
Three final choices.
The shirt, IRL.
A happy customer’s post.
Thanks to Chris Blanco, chef and owner of Stock, I had the opportunity to make t-shirts for one of my favorite restaurants. Chris asked to see a few ideas, so I sketched out some drafts, mocked up some shirts, and we went from there. Stock serves fresh comfort food, so Chris was looking for a design that felt clean and modern, but not soulless.
After two rounds of drafting and various printing options, we settled on a design we were both excited about. I opted to put front and center what Stock does best. Well, besides their duck sandwich.
julian.fm 